Our Menu

SOUP & SALAD

FROM THE KETTLE:
Fresh made soup of the day, Jimmy’s Signature Chili, or pinto beans and rice. $7.95

GARDEN SALAD:
Fresh mixed greens, cherry tomatoes, red onions, cucumbers, Monterey Jack and cheddar cheese and croutons. $10.95

CAESAR SALAD:
Crisp romaine, Parmesan cheese and croutons tossed in our house made Caesar dressing with cracked black pepper. $10.95

(Add grilled chicken, fried, or blackened chicken to your salad for $5.95)

HOUSEMADE DRESSINGS:
Ranch, 1000 Island, Bleu cheese, Balsamic Vinaigrette, Caesar, and Honey Mustard.

FRESH HOUSEMADE SIDES

* Beer-battered french fries.
* Baked potato.
* Mashed potatoes.
* Potato salad.
* Cole slaw.
* Baked beans.
* Southern style green beans.
* Pinto beans.
* White rice.
* Steamed broccoli.
* Moonshine cinnamon apples.
$4.95 each.

Upgrade to a Premium Side for $1.00 Extra:
* Loaded baked potato.
* Loaded mashed potatoes.
* Smoked Gouda mac’n’cheese.
* Garden side salad.
* Caesar side salad.

DRINKS

We gladly serve Pepsi products, pink lemonade, sweet & unsweet tea, gourmet coffee and milk.

We also offer a fully stocked bar with many different beer varieties and wine options.

BARBECUE & GRILL

PULLED PORK PLATE:
Juicy tender pork shoulder smoked low and slow until it falls off the bone. $16.95

PRIME BEEF BRISKET:
Choice beef brisket, dry rubbed and slow smoked until tender and juicy. $23.95

SMOKIN’ CHICKEN:
Half a chicken smoked until tender and slathered in Moonshine Mustard Sauce. $19.95

JIMMY’S ROCKIN’ RIBS:
St. Louis style ribs smoked to perfection and glazed into our sweet and sticky Rockin’ Ribs Sauce.
Half Rack – $24.95
Full Rack – $30.95

USDA PRIME SMOKED RIBEYE*:
A richly marbled flavorful cut smoked first, then grilled any way you like it on our wood-fired grill.
10oz. $31.95
14oz. $36.95

SMOKIN’ & ROCKIN’ COMBO:
Smokin’ chicken, and a half rack of our signature Rockin’ Ribs for when you can’t just pick one. $29.95

USDA PRIME SIRLOIN*:
A lean & tender cut, dripping with flavor and grilled any way you like on our food-fired grill.
10 oz. $26.95

*Accompany your steak with Sauteed Mushrooms, Smoked Garlic or blue cheese crumbles $2.00 each.

COMFORT FOOD

Comfort foods come with 2 sides of your choice unless otherwise noted.

CHICKEN POT PIE:
Our version of this delicious savory pie made with smoked chicken, carrots, potatoes, fresh herbs, cream, and white wine encased in a puff pastry (no additional sides). $11.95

OPEN FACED ROAST BEEF:
Slow smoked chuck roast over sourdough, smothered in burgundy mushroom gravy. $16.95

SOUTHERN FRIED CATFISH:
Tender, flaky catfish fillets tossed in seasoned cornmeal and fried until golden. $17.95

CHOPPED STEAK:
8oz. fresh ground beef steak grilled and topped with caramelized onions and burgundy mushroom gravy. $21.95

MAPLE BOURBON CHICKEN:
Grilled chicken breast topped with pineapple, bacon, and glazed in maple bourbon sauce. $19.95

OPEN FACED SMOKED TURKEY:
Smoked turkey sliced and set atop sourdough smothered in pan gravy. $17.95

CHICKEN TENDERS:
Four of our hand battered crispy chicken tenders with your choice of dipping sauce. $17.95

WORLD CLASS ARTISAN PIZZA

Our dough is handcrafted using old world methods that produce a light, crisp & flavorful crust

SMOKY MOUNTAIN:
Smoked pepperoni, ham, Italian sausage, smoked bacon, and mozzarella. $18.50

FROMAGE A TROIS:
Smoked tomatoes, mozzarella, Gouda, feta, fresh basil, and smoked garlic. $18.50

HAWAIIAN LUAU:
Ham, smoked bacon, pineapple, red onions and mozzarella.
$18.50

ALL THAT JAZZ:
Smoked pepperoni, Italian sausage, ham, red onions, mushrooms, roasted red peppers, black olives, and mozzarella. $18.50

BLACKBERRY PIG:
Blackberry chipotle sauce, hickory smoked pork, caramelized onions, smoked bacon, Gouda and mozzarella. $18.50

VEGGIE PRIMO:
Mushrooms, caramelized onions, smoked red peppers, black onions and topped with feta and mozzarella. $18.50

ITALIAN TOMATO & MOZZARELLA:
Classic cheese pizza with an elevated flavor from smoked tomatoes and our signature crust. $14.95

TOPPINGS:
* Smoked Pepperoni
* Pulled Pork
* Italian Sausage
* Chicken
* Ham
* Smoked Bacon
* Roasted Red Peppers
* Red Onions
* Caramelized Onions
* Jalapenos
* Black Olives
* Gouda Cheese
* Mozzarella Cheese
* Feta Cheese
* Pineapple
* Garlic
* Fresh Basil
$2.50 each.

SANDWICHES

KING JAMES:
4oz. of tender beef brisket, dry rubbed and slow smoked, with cheddar, onion crispers, pickles and BBQ sauce on a brioche bun. Amazing! $15.95

BIG PIG:
Hickory smoked pork topped with cole slaw and dressed in Rockin’ Rib Sauce on a brioche bun. $14.95

CUBAN:
Slow smoked pork, shaved ham, pickles and smoked Gouda with dijonnaise on toasted flatbread. $14.95

HILLBILLY:
Hickory smoked pulled pork, moonshine apples, Rockin’ Rib sauce and cheddar on toasted flatbread $14.95

BLACK COW:
Smoked roast beef with caramelized onions, burgundy mushrooms, Swiss cheese, and caper aioli on toasted flatbread. $14.95

MEDI VEGGIE:
Grilled mushrooms, zucchini, and cherry tomatoes with fresh spinach, Kalamata olives, feta, and pesto cream on toasted flatbread. $13.95

CLUCK’S LAST STAND:
Grilled or crispy chicken breast tossed in your choice of wing sauce with lettuce, tomato and bacon on a brioche bun with ranch or Bleu cheese on the side. $14.95

GUINNESS BRAISED REUBEN:
Half a pound of smoked corned beef, braised in Guinness with sauerkraut, Swiss and 1000 Island dressing on marble rye. $15.95

SMOKED TURKEY REUBEN:
Turkey breast smoked until tender and topped with sauerkraut, Swiss and 1000 Island dressing on marble rye. $14.95

SMOKY MOUNTAIN CLUB:
Ham, turkey and smoked bacon with Swiss, cheddar, lettuce, mayonnaise and tomato on sourdough. $14.95

GRANNY SMITH TURKEY:
Smoked turkey breast with white American, Gouda, sliced apples and citrus cranberry aioli on wheat. $14.95

BURGERS

Served with our crispy delicious beer battered fries.

TRADITIONAL BURGER:
Includes your choice of lettuce, tomato, red onions and pickles on a brioche bun. $13.95

CLASSIC PATTY MELT:
Caramelized onions, burgundy mushrooms and swiss on toasted marble rye. $15.95

JIMMY’S SMOKEHOUSE:
Cheddar, smoked bacon, and Rockin’ Rib Sauce topped with onion crispers. $15.95

GOT THE BLUES:
Bleu cheese crumbles and caramelized onions. $15.95

SHROOM N’ SWISS
Burgundy mushrooms smothered in melted swiss. $15.95

THE HIGHLANDER:
Black Angus beef burger piled high with tender smoked pulled pork, draped in cheddar, smothered in our special Rockin’ Rib sauce and crowned with onion crispers on a delicious pillowy brioche bun. $16.95

(Add cheddar, Swiss, Gouda, hot Pepper Jack, American, or Bleu cheese for $1.50.)
Or
(Make it a double for $4.95.)

(Add bacon, pulled pork, chili, cole slaw, signature mushrooms, or sauteed onions for $2.50.)

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.